We found our inspiration for this brand in Ibn Battuta’s incredible travel stories: our little explorer Little Battuta invites you on a culinary journey to discover dishes from around the world!
Let the unique taste of Indian, Turkish and Asian blends of spices, sauces, aromatics & condiments take you on an inspiring adventure! So many different cooking methods, skilfully blended and carefully selected ingredients: just indulge in our flavour-packed dishes and awaken your taste buds!
Effortlessly prepare a family meal with Little Batutta!
Delicious cuts of beef are infused with Japanese flavours as they are coated in a honey ginger yakitori glaze. Topped with cheese and sesame seeds, the skewers are then grilled for a soft and crispy result!
Flavours of Japan are showcased again with these deliciously grilled beef skewers marinated in a honey ginger yakitori sauce. Serve with white rice and enjoy!
Delight your taste buds with this absolute must-try recipe: tender chicken skewers coated in a honey ginger yakitori glaze and served with rice and veggies.
Just savour this all-time favourite dish, the Cantonese Fried Rice recipe that needs no introduction! Sautéed chicken cuts, eggs, green peas, corn, onion and rice: full-on flavour.
Little Battuta features a rich beef noodle wok recipe: all the ingredients are carefully selected and stir-fried for an intensely flavourful experience.
A traditional Chinese dish prepared with marinated and fried chicken bites, exotic fruits and veggies, and topped with a vinegar sauce to infuse a unique blend of flavours.
Enjoy our exquisite and flavour-packed dish: sliced lamb cuts and vegetables topped with soy sauce, stir-fried in a wok and served with noodles.
For chicken meat lovers, this Chinese wok recipe combines thin chicken slices and veggies, nicely stir-fried over high heat with soy sauce for a delicious blend of flavours…
Enjoy our Thai-style recipe prepared with a carefully selected sirloin steak marinated in soy, oyster and nuöc-mâm sauce and aromatics, served with a hot pepper dipping sauce to infuse the perfect amount of kick to this flavourful dish!
Enjoy our crispy chicken spring rolls that need no introduction: ground chicken, fresh veggies and rice vermicelli topped with nuöc-mâm sauce!
Bring joy to your taste buds with this savoury stir-fried Thai dish: thin chicken slices skilfully blended with fish sauces, lemongrass, crushed peanuts and coriander, served with rice noodles for a deliciously Asian-inspired meal.
Carefully prepared with a delicious filling composed of ground beef, finely chopped veggies & aromatics and fish sauce, our Beef Spring Rolls are a treat!
Roasted & grilled kebab-style meat lovers will enjoy these tasty lamb shavings skilfully marinated in spices! This very popular Turkish street food can be eaten plain over a bed of rice and veggies or wrapped in a deliciously soft dürüm flatbread! Beef Döner Kebab slices are also available.
Adana Kebab is the signature dish named after one of Turkey’s most famous kebab cities, Adana. Ground lamb kneaded with onion, parsley and spices for more flavour, packed by hand around flat skewers and skilfully grilled for an exquisite culinary experience! Serve with veggies, bread or rice.
Kuzu Shish are tasty kebab lamb skewers prepared with marinated meat & veggies then grilled to infuse a delicious smoky taste… Served with rice, bread or vegetables, they will bring joy to your taste buds!
Don’t try to resist the aromatic scents of Little Battuta’s colourful Indian-style dish: chicken cuts marinated in a creamy and flavour-packed sauce composed of tandoori spices, lemon & yogurt, then browned in the oven. Serve them with fragrant rice and enjoy!
This traditional Chicken Tikka Masala Indian-style recipe will win you over: chicken cuts marinated in a garam masala spice blend, skilfully cooked in a deliciously creamy and simmered sauce. Served with naan bread or over a bed of basmati rice, this colourful meal is the perfect combination of taste and flavour!flavour!
Lamb Biryani, both a Pakistani and Indian-style recipe, is highly appreciated for its unique taste. Tender cuts of lamb are slowly cooked with various flavourful and fragrant spices, lemon and coriander. Served with fragrant rice, this perfectly cooked dish is a celebration of aroma, colour, and flavour!
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Halal certified products by an independent control body.
In compliance with standards of Islamic rites (without electronarcosis).